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Basilico – Basil Genovese
The most popular of all the basils, essential for authentic Italian cuisine, with a strong scent and flavour. Easy to ... more details »
$2.99
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Pomodoro – Tomato Il San Marzano Lungo F1 Hybrid
The number 1 cooking variety, unsurpassed for sauces—dry and meaty, larger plum fruits of deep red skin colour. ... more details »
$2.99
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Pomodoro – Tomato Roma
Traditional juicy plum-shaped fruits with a fuller flavour. The juicy, meaty flesh is ideal used for pastes, soups, sa... more details »
$2.99
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Pomodoro – Tomato Cuore di Bue
Large, meaty fruits up to 7oz in weight. Deep ox heart-shaped fruits with a rounded base, ribbed and ripen to an orang... more details »
$2.99
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Rucola Coltivata – Cultivated Rocket
Very quick growing, vigourous, robust plants with pungent leaves, used as a main ingredient of mixed green salads, add... more details »
$2.99
Out of Stock
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Cavolo – Kale Palmizio Senza Testa
Increasingly popular used as a 'baby salad leaf' to add colour, texture and taste to mixed salads. Use mature plants a... more details »
$2.99
Out of Stock
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Pomodoro – Tomato Constoluto Genovese
Superbly flavoured beefsteak. Large, ribbed, flattened fruits can attain a huge size. Meaty and ideal sliced in sandwi... more details »
$2.99
Out of Stock
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Prezzemolo – Parsley Gigante D'Italia
Strong growing Italian flat-leaved (plain-leaved)
parsley indispensable for a huge range of dishes,
sauces, salds or g... more details »
$2.99
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Melanzana – Eggplant Viserba
Unusual cylindrical, glossy, purple-skinned fruits
with bitter-free flesh are produced in abundance
throughout the sum... more details »
$2.99
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Zucchino – Summer Squash Nano Verde di Milano
Classic Italian zucchini, indispensable for a host
of dishes. Crops early and heavily throughout the
summer if the fru... more details »
$2.99
Out of Stock
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Taste of Italy